Elevate Every Crunch: Tailored Seasoning for Every Snack Type

From namkeen and fryums to coated nuts and dal snacks, every base needs the right flavour partner. Discover how Flavonix delivers precise, high-impact seasoning solutions for a wide range of savory snack formats.

At Flavonix Seasonings & Flavours, we believe that each snack base deserves its own signature flavour experience. That’s why we don’t offer one-size-fits-all blends. Instead, we engineer seasonings that complement the texture, oil level, and taste potential of each product type.

Light and crispy chips demand flavour with cling power. From Tangy Tomato to Sour Cream Onion, we build seasoning that sticks, pops, and sells.

Seasoning fryums isn’t just about taste — it’s also about visual appeal and uniform coating. Our fryum-specific seasonings are oil-compatible, vibrant, and bold.

Whether it’ssev, gathiya, poha, or dal-based mixtures, we create blends that balance spicy, salty, tangy, and aromatic notes — true to traditional taste with a modern twist.

Our Western nut blends (cheese burst, peri-peri, garlic chilli) and Indian-style masala coatings are optimized for high-fat snacks like cashews and peanuts — ensuring zero slip, even flavour, and shelf stability.

From heritage namkeen to premium export snacks – Flavonix brings the science, creativity, and consistency your brand needs.